Protein Stability

PTL offers a number of Protein stabilisation services.

  • Protein stabilisation using different in-house stability formulations.
  • Stability studies at RT, 4°C, -20°C and -80°C.
  • Activity assays can be performed for 6 months to a year

Stability Studies

Our stability studies are undertaken according to the client requirements. We offer following services under stability studies.

  • Full range of stability storage conditions for the four world climatic zones.
  • Stability studies under accelerated / stress conditions using standard ICH conditions.
  • Stability studies under controlled conditions from -20°C to + 40°C and a range of humidity conditions from 60% RH to 75 % RH.
  • ICH photo stability.
  • Expertise in Stability Studies of APIs, Biologics, and Formulations.